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Your website, your calendar, your truck: the step-by-step guide

Six steps of a few minutes each. Everything is in your dashboard, under “Share”.

In the examples, {slug} stands for your listing's address. Sign in to see your own codes, ready to copy. Sign In

  1. Step 1

    “Share” in 30 seconds

    In your dashboard, every listing has a “Share” button. That page gathers the widget for your website, the calendar link, the menu page, the QR codes and your statistics.

    The dashboard “Share” page: statistics, then the widget and its code to copy, with sample values.
  2. Step 2

    The widget on your website

    Copy this code and paste it where your times should appear. It updates itself: you never touch it again.

    Where to paste it

    • WordPress: add a “Custom HTML” block and paste the code. On free WordPress.com, use the iframe code.
    • Wix: Add → Embed Code → “Embed HTML”, then paste the code.
    • Squarespace: add a “Code” block and paste the code.
    • Jimdo: add a “Widget/HTML” element and paste the code.

    If your website refuses scripts

    Some websites accept no script (free WordPress.com, a few site builders): the widget does not appear. Paste this iframe code instead — the same content, in a frame of fixed height.

  3. Step 3

    The calendar for your customers

    Customers subscribe once: every new stop and every cancellation then shows up in their calendar without them doing anything. Put the link on your website or send it to your regulars.

    • iPhone, iPad, Mac (Apple Calendar): the “webcal” link opens the subscription directly.
    • Google Calendar: “Other calendars” → “+” → “From URL”, then paste the calendar link.

    What your customers see: one event per stop, with the time, the address and a link to your listing.

  4. Step 4

    Your page

    No website? “My page” gives you one: a page in your name at a short address, with where you are today, your next stops, your menu and how to reach you — without FoodRadar's navigation. Switch it on under “Share and embed”, then put the link wherever your customers look for you:

    • in your Instagram bio — the one clickable link on a profile;
    • in your Google business profile, “Website” field;
    • in your WhatsApp status and profile;
    • on the QR code on your truck: it leads to your page as soon as the page is on.

    The address looks like this: foodradar.ch/{slug}

  5. Step 5

    Instagram and Facebook

    Put your menu page link in your Instagram bio and in the “About” section of your Facebook page: it always shows today's menu, in the phone's language.

    For a story: add the PNG image of your QR code, or a “Link” sticker to the menu page.

  6. Step 6

    The QR code on the truck

    Printable A6 card: “Our menu”, the QR code, “Scan me” and the menu page address.

    Download the A6 card (PDF) under “Share” → “QR codes”. One scan opens today's menu, in the customer's language.

    • Print on matte paper — gloss reflects and scans badly — with a code at least 8 cm wide.
    • Stick it at eye level, next to the counter or the queue, out of the rain (a matte plastic sleeve is enough).
    • Keep the white margin around the code: without it, phones cannot read it. Do not trim it to the edge and stick nothing over it.
  7. Step 7

    Your statistics

    Under “Share”, four counters over the last 30 days:

    • Widget views — how often your times or menu widget appeared on your website.
    • Calendar fetches — how often subscribed calendars re-read your times. A calendar re-reads several times a day: this is not a number of people.
    • Menu page views — openings of your menu page link (Instagram, WhatsApp…), QR codes not included.
    • QR code scans — every scan of your card or of a downloaded QR code.
    • My page — visits to your page, QR code scans not included.

    Counted per day on our servers, without cookies or personal data. Visits to your listing on FoodRadar are not counted here.

A question, or help to set it up? Write to us: info@foodradar.ch

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